Granny's Chicken Casserole Recipe

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Granny's Chicken Casserole
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Ingredients:

Directions:

  1. Melt butter in a large skillet. Add celery, onion, and bell pepper; saute' until softened.
  2. Combine with remaining ingredients, mixing well. Add salt and pepper, to taste.
  3. Dump into 13x9 dish. Top with additional cheese, if desired.
  4. Bake at 350* for 35-45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.91 Kcal (2863 kJ)
Calories from fat 441.7 Kcal
% Daily Value*
Total Fat 49.08g 76%
Cholesterol 93.49mg 31%
Sodium 1303.56mg 54%
Potassium 514.01mg 11%
Total Carbs 32.71g 11%
Sugars 4.04g 16%
Dietary Fiber 2.74g 11%
Protein 29.2g 58%
Vitamin C 12.7mg 21%
Vitamin A 0.3mg 11%
Iron 7.6mg 42%
Calcium 370.9mg 37%
Amount Per 100 g
Calories 234.61 Kcal (982 kJ)
Calories from fat 151.52 Kcal
% Daily Value*
Total Fat 16.84g 76%
Cholesterol 32.07mg 31%
Sodium 447.17mg 54%
Potassium 176.33mg 11%
Total Carbs 11.22g 11%
Sugars 1.39g 16%
Dietary Fiber 0.94g 11%
Protein 10.02g 58%
Vitamin C 4.4mg 21%
Vitamin A 0.1mg 11%
Iron 2.6mg 42%
Calcium 127.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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