V's Pizza Casserole Recipe

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V's Pizza Casserole
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Ingredients:

Directions:

  1. Cook noodles according to package directions; drain
  2. Cook onion and garlic in 2 Tbl Olive oil until translucent. Add ground beef and cook until beef is browned, Drain well. rough chop and add half the pepperoni, add canadian bacon and cooked bacon.
  3. Stir in pizza sauce.
  4. Add pasta to meat mixture and stir to combine. Add 1/2 cheese mixture and stir again.
  5. Top with remaining chesse and Arrange pepperoni slices over casserole, top with parmesan cheese and italian herb seasoning.
  6. NOTE: You can bake right in your skillet if it is oven proof or pour mixture into a large casserole dish.
  7. Bake, uncovered, at 350° for 30 minutes or until cheese is melted.
  8. Let rest 10 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 849.72 Kcal (3558 kJ)
Calories from fat 524.14 Kcal
% Daily Value*
Total Fat 58.24g 90%
Cholesterol 215.94mg 72%
Sodium 2824.32mg 118%
Potassium 928.64mg 20%
Total Carbs 11.04g 4%
Sugars 2.25g 9%
Dietary Fiber 2.45g 10%
Protein 68.43g 137%
Vitamin C 3.9mg 6%
Vitamin A 0.3mg 10%
Iron 4.7mg 26%
Calcium 421.3mg 42%
Amount Per 100 g
Calories 238.66 Kcal (999 kJ)
Calories from fat 147.21 Kcal
% Daily Value*
Total Fat 16.36g 90%
Cholesterol 60.65mg 72%
Sodium 793.27mg 118%
Potassium 260.83mg 20%
Total Carbs 3.1g 4%
Sugars 0.63g 9%
Dietary Fiber 0.69g 10%
Protein 19.22g 137%
Vitamin C 1.1mg 6%
Vitamin A 0.1mg 10%
Iron 1.3mg 26%
Calcium 118.3mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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