Zesty Tomato Sauce Recipe

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Ingredients:

Serving

1 (16-oz) can tomato sauce
2 garlic cloves, pressed
1 tsp sugar
1/4 tsp dried italian seasoning
1/4 tsp dried crushed red pepper (optional)
1 tbsp chopped fresh basil

Directions:

Cook first 4 ingredients and, if desired, crushed red pepper in a heavy saucepan over medium-high heat, stirring occasionally, until reduced to 1 1/4 cups (about 10 minutes). Stir in basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	46.45 Kcal (194 kJ)
Calories from fat	0.78 Kcal
		% Daily Value*
Total Fat	0.09g	0%
Sodium	468.13mg	20%
Potassium	122.01mg	3%
Total Carbs	10.84g	4%
Sugars	5.38g	22%
Dietary Fiber	0.76g	3%
Protein	0.73g	1%
Vitamin C	5.3mg	9%
Iron	0.5mg	3%
Calcium	21mg	2%

Amount Per 100 g
Calories	115.33 Kcal (483 kJ)
Calories from fat	1.93 Kcal
		% Daily Value*
Total Fat	0.21g	0%
Sodium	1162.35mg	20%
Potassium	302.96mg	3%
Total Carbs	26.92g	4%
Sugars	13.35g	22%
Dietary Fiber	1.88g	3%
Protein	1.81g	1%
Vitamin C	13.2mg	9%
Iron	1.2mg	3%
Calcium	52.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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