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Prep Time: 0 min
Cook Time: 0 min

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Ingredients

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1 (16-oz) can tomato sauce
2 garlic cloves, pressed
1 tsp sugar
1/4 tsp dried italian seasoning
1/4 tsp dried crushed red pepper (optional)
1 tbsp chopped fresh basil

Directions

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1 Cook first 4 ingredients and, if desired, crushed red pepper in a heavy saucepan over medium-high heat, stirring occasionally, until reduced to 1 1/4 cups (about 10 minutes). Stir in basil.

Directions

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1. Cook first 4 ingredients and, if desired, crushed red pepper in a heavy saucepan over medium-high heat, stirring occasionally, until reduced to 1 1/4 cups (about 10 minutes). Stir in basil.

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