Directions:
- Preheat oven to 350 degrees F.
- Brown ground turkey in a large skillet over medium-high heat; set aside.
- Cook macaroni and cheese according to directions on package.
- In a large bowl, stir to combine macaroni and cheese, cooked ground turkey, pimentos and corn and transfer to 3-quart casserole dish. Crumble tortilla chips over top and sprinkle with Cheddar cheese. Place in oven and bake for 30 minutes.
- Remove from oven and let cool for 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 426.25 Kcal (1785 kJ) | ||
| Calories from fat | 169.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.83g | 29% | |
|---|---|---|---|
| Cholesterol | 68.62mg | 23% | |
| Sodium | 452.85mg | 19% | |
| Potassium | 315.55mg | 7% | |
| Total Carbs | 41.81g | 14% | |
| Sugars | 4.09g | 16% | |
| Dietary Fiber | 2.51g | 10% | |
| Protein | 23.16g | 46% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.1mg | 12% | |
| Calcium | 71.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 267.75 Kcal (1121 kJ) | ||
| Calories from fat | 106.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.83g | 29% | |
|---|---|---|---|
| Cholesterol | 43.1mg | 23% | |
| Sodium | 284.45mg | 19% | |
| Potassium | 198.21mg | 7% | |
| Total Carbs | 26.26g | 14% | |
| Sugars | 2.57g | 16% | |
| Dietary Fiber | 1.58g | 10% | |
| Protein | 14.55g | 46% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.3mg | 12% | |
| Calcium | 45mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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