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Thimbles With Mushrooms and Artichokes Recipe

Thimbles With Mushrooms and Artichokes Recipe

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Ingredients:

Serving

3 tbsp olive oil
1 small onion, finely chopped
1 lb mushroom, trimmed, cleaned and finely chopped
1 tsp kosher salt , plus
3/4 tsp kosher salt
1 cup dry marsala wine
1 lb thimble pasta
1/2 lb frozen artichoke heart, thawed
3/4 cup parmesan cheese, grated
1/2 cup cream
1/2 cup fresh flat-leaf parsley, chopped
1 tsp black pepper, freshly ground

Directions:

Place the olive oil in a large, heavy skillet over medium-high heat.
Add the onions and cook for 1 minute.
Add the mushrooms and 1 teaspoon of the salt.
Saute, stirring occasionally, until all the moisture has evaporated and the mushrooms have cooked down, about 10 minutes.
Add the Marsala and continue cooking until almost all the wine has evaporated, about 5 minutes.
Meanwhile, bring a large pot of water to a boil over high heat.
Stir in remaining salt.
Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes.
Drain pasta and add it into the mushrooms, Marsala and onions.
Add the artichoke hearts, Parmesan and cream and cook until the artichokes are heated through, about 5 minutes.
Stir in the parsley and pepper.
Transfer to a serving bowl and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.61 Kcal (1162 kJ)
Calories from fat	145.17 Kcal
		% Daily Value*
Total Fat	16.13g	25%
Cholesterol	18.46mg	6%
Sodium	1363.97mg	57%
Potassium	454.85mg	10%
Total Carbs	19.61g	7%
Sugars	2.54g	10%
Dietary Fiber	3.12g	12%
Protein	9.06g	18%
Vitamin C	13mg	22%
Iron	1.2mg	7%
Calcium	192.2mg	19%

Amount Per 100 g
Calories	110.4 Kcal (462 kJ)
Calories from fat	57.73 Kcal
		% Daily Value*
Total Fat	6.41g	25%
Cholesterol	7.34mg	6%
Sodium	542.42mg	57%
Potassium	180.88mg	10%
Total Carbs	7.8g	7%
Sugars	1.01g	10%
Dietary Fiber	1.24g	12%
Protein	3.6g	18%
Vitamin C	5.2mg	22%
Iron	0.5mg	7%
Calcium	76.5mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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