Teriyaki Toast Recipe

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Teriyaki Toast
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Ingredients:

Directions:

  1. Mix together melted butter, Teriyaki sauce and garlic powder.
  2. Brush onto rolls evenly.
  3. Grill until nicely browned.
  4. Delicious with grilled meats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.9 Kcal (385 kJ)
Calories from fat 80.41 Kcal
% Daily Value*
Total Fat 8.93g 14%
Cholesterol 26.1mg 9%
Sodium 268.14mg 11%
Potassium 44.03mg 1%
Total Carbs 0.8g 0%
Sugars 0.42g 2%
Dietary Fiber 0.01g 0%
Protein 2.48g 5%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 381.41 Kcal (1597 kJ)
Calories from fat 333.7 Kcal
% Daily Value*
Total Fat 37.08g 14%
Cholesterol 108.33mg 9%
Sodium 1112.8mg 11%
Potassium 182.72mg 1%
Total Carbs 3.34g 0%
Sugars 1.75g 2%
Dietary Fiber 0.05g 0%
Protein 10.3g 5%
Vitamin A 0.4mg 3%
Iron 1.2mg 2%
Calcium 17.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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