Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir together butter and mayonnaise until smooth and creamy. Mix in garlic powder and onion powder. Then stir in cheese and olives. Spread mixture evenly over French bread, and place on a baking sheet.
- Bake in a preheated oven for 10 to 12 minutes. Increase heat to broil, and cook until cheese melts and bread is golden brown, about 2 to 3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.17 Kcal (985 kJ) | ||
| Calories from fat | 171.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.03g | 29% | |
|---|---|---|---|
| Cholesterol | 38.48mg | 13% | |
| Sodium | 526.7mg | 22% | |
| Potassium | 58.75mg | 1% | |
| Total Carbs | 6.79g | 2% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 10.45g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 288.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 323.1 Kcal (1353 kJ) | ||
| Calories from fat | 235.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.15g | 29% | |
|---|---|---|---|
| Cholesterol | 52.86mg | 13% | |
| Sodium | 723.61mg | 22% | |
| Potassium | 80.72mg | 1% | |
| Total Carbs | 9.33g | 2% | |
| Sugars | 1.15g | 3% | |
| Dietary Fiber | 1.72g | 5% | |
| Protein | 14.36g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.5mg | 2% | |
| Calcium | 395.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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