Tangy Roasted Red Pepper Sauce Recipe

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Combine all ingredients in a blender and process until smooth.
Refrigerate until ready to use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	27.37 Kcal (115 kJ)
Calories from fat	0.72 Kcal
		% Daily Value*
Total Fat	0.08g	0%
Sodium	17.62mg	1%
Potassium	171.16mg	4%
Total Carbs	5.3g	2%
Sugars	3.04g	12%
Dietary Fiber	1.59g	6%
Protein	0.92g	2%
Vitamin C	95.9mg	160%
Iron	0.1mg	0%
Calcium	8.9mg	1%

Amount Per 100 g
Calories	34.75 Kcal (145 kJ)
Calories from fat	0.91 Kcal
		% Daily Value*
Total Fat	0.1g	0%
Sodium	22.37mg	1%
Potassium	217.35mg	4%
Total Carbs	6.73g	2%
Sugars	3.86g	12%
Dietary Fiber	2.02g	6%
Protein	1.16g	2%
Vitamin C	121.8mg	160%
Iron	0.1mg	0%
Calcium	11.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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