Directions:
- Heat oven to 425°F.
- Crumple four large sheets of foil to make four 3-inch balls; place on baking sheet.
- Place 1 tortilla on top of each ball, spray tortilla with cooking spray.
- Bake 7 min or until tortillas are golden brown (Tortillas will drape over balls as they bake).
- Meanwhile brown meat with chili powder in large nonstick skillet on medium heat, stirring occasionally.
- Add salsa and beans, cook until heated through, stirring occasionally.
- Place 1 tortilla shell on each of four serving plates.
- Fill evenly with salad greens,meat mixture, cheese and tomatoes.
- Top with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1440.49 Kcal (6031 kJ) | ||
| Calories from fat | 1096.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 121.79g | 187% | |
|---|---|---|---|
| Cholesterol | 170.52mg | 57% | |
| Sodium | 2864.11mg | 119% | |
| Potassium | 837.26mg | 18% | |
| Total Carbs | 49.15g | 16% | |
| Sugars | 20.27g | 81% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 34.36g | 69% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 4mg | 22% | |
| Calcium | 268.5mg | 27% | |
| Amount Per 100 g | |||
| Calories | 284.95 Kcal (1193 kJ) | ||
| Calories from fat | 216.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.09g | 187% | |
|---|---|---|---|
| Cholesterol | 33.73mg | 57% | |
| Sodium | 566.55mg | 119% | |
| Potassium | 165.62mg | 18% | |
| Total Carbs | 9.72g | 16% | |
| Sugars | 4.01g | 81% | |
| Dietary Fiber | 1.19g | 24% | |
| Protein | 6.8g | 69% | |
| Vitamin C | 1.4mg | 12% | |
| Iron | 0.8mg | 22% | |
| Calcium | 53.1mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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