Sweet and Sour Meatballs Recipe

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Sweet and Sour Meatballs
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Ingredients:

Directions:

  1. Combine ground beef, egg, 1 Tablespoon cornstarch, onion, salt, and pepper.
  2. Form into balls.
  3. Brown meatballs in oil until cooked through; drain.
  4. Heat pineapple juice and butter over low heat for several minutes.
  5. Add 3 Tablespoons cornstarch, soy sauce, vinegar, water, and sugar; cook until thick.
  6. Add meatballs and pineapple; heat thoroughly.
  7. Serve with rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.59 Kcal (672 kJ)
Calories from fat 43.4 Kcal
% Daily Value*
Total Fat 4.82g 7%
Cholesterol 59.42mg 20%
Sodium 462.98mg 19%
Potassium 243.09mg 5%
Total Carbs 15.44g 5%
Sugars 10.89g 44%
Dietary Fiber 0.36g 1%
Protein 13.15g 26%
Vitamin C 2.4mg 4%
Iron 1.3mg 7%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 131.73 Kcal (552 kJ)
Calories from fat 35.6 Kcal
% Daily Value*
Total Fat 3.96g 7%
Cholesterol 48.75mg 20%
Sodium 379.79mg 19%
Potassium 199.41mg 5%
Total Carbs 12.66g 5%
Sugars 8.93g 44%
Dietary Fiber 0.29g 1%
Protein 10.79g 26%
Vitamin C 1.9mg 4%
Iron 1.1mg 7%
Calcium 12.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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