Directions:
- In a large bowl, combine beef, egg, onion and salt. Mix together, then shape into little balls.
- In a slow cooker combine chili sauce, lemon juice and grape jelly. Stir in meatballs and cook on high for 4 to 5 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.4 Kcal (1651 kJ) | ||
| Calories from fat | 183.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.39g | 31% | |
|---|---|---|---|
| Cholesterol | 121mg | 40% | |
| Sodium | 219.68mg | 9% | |
| Potassium | 496.57mg | 11% | |
| Total Carbs | 22.7g | 8% | |
| Sugars | 15.61g | 62% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 30.03g | 60% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 3.2mg | 18% | |
| Calcium | 27.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 176.31 Kcal (738 kJ) | ||
| Calories from fat | 82.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.11g | 31% | |
|---|---|---|---|
| Cholesterol | 54.09mg | 40% | |
| Sodium | 98.2mg | 9% | |
| Potassium | 221.99mg | 11% | |
| Total Carbs | 10.15g | 8% | |
| Sugars | 6.98g | 62% | |
| Dietary Fiber | 0.32g | 3% | |
| Protein | 13.42g | 60% | |
| Vitamin C | 1.3mg | 5% | |
| Iron | 1.4mg | 18% | |
| Calcium | 12.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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