Sweet and Sour Meatballs III Recipe

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Sweet and Sour Meatballs III
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Ingredients
5
Count
Nutrition
263
Calories
Total time
190
Minutes
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Ingredients:

  • 1 (16 oz) can sauerkraut
  • 1/2 cup packed brown sugar
  • 1/2 (16 oz) jar spaghetti sauce
  • 3 lb small meatballs

Directions:

  1. In a medium bowl, mix sauerkraut, jellied cranberry sauce, brown sugar and spaghetti sauce.
  2. Place meatballs in a slow cooker set to low. Cover with the sauerkraut mixture. Cook 3 to 4 hours, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.26 Kcal (1102 kJ)
Calories from fat 91.94 Kcal
% Daily Value*
Total Fat 10.22g 16%
Cholesterol 0.07mg 0%
Sodium 645.24mg 27%
Potassium 222.6mg 5%
Total Carbs 19.25g 6%
Sugars 11.01g 44%
Dietary Fiber 5.79g 23%
Protein 23.89g 48%
Vitamin C 0.5mg 1%
Iron 2.4mg 13%
Calcium 37mg 4%
Amount Per 100 g
Calories 204.96 Kcal (858 kJ)
Calories from fat 71.58 Kcal
% Daily Value*
Total Fat 7.95g 16%
Cholesterol 0.06mg 0%
Sodium 502.34mg 27%
Potassium 173.3mg 5%
Total Carbs 14.98g 6%
Sugars 8.57g 44%
Dietary Fiber 4.51g 23%
Protein 18.6g 48%
Vitamin C 0.4mg 1%
Iron 1.9mg 13%
Calcium 28.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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