Directions:
- Mix sugar, spices and mustard into a paste. Add vinegar and water.
- Boil slowly 30 minutes. Stir frequently.
- Store.
- To use: Mix 1 part paste, 1 part vinegar and.
- 1 part water.
- Keeps a long time (100 years)!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.96 Kcal (544 kJ) | ||
| Calories from fat | 9.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.05g | 2% | |
|---|---|---|---|
| Sodium | 2975.91mg | 124% | |
| Potassium | 157.57mg | 3% | |
| Total Carbs | 28.89g | 10% | |
| Sugars | 24.37g | 97% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 1.39g | 3% | |
| Vitamin C | 10.5mg | 17% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 105.71 Kcal (443 kJ) | ||
| Calories from fat | 7.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.85g | 2% | |
|---|---|---|---|
| Sodium | 2420.52mg | 124% | |
| Potassium | 128.17mg | 3% | |
| Total Carbs | 23.49g | 10% | |
| Sugars | 19.82g | 97% | |
| Dietary Fiber | 2.01g | 10% | |
| Protein | 1.13g | 3% | |
| Vitamin C | 8.5mg | 17% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 7% | |
| Calcium | 28.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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