Directions:
- Combine first 3 ingredients.
- Marinate the strip steak in the mixture for approximately one hour in the refrigerator.
- Place the marinated strip steak on the grill. Close the lid.
- Grill for 3 minutes, open grill, add the rest of the marinade sauce to the top of the steaks. Close the lid.
- Grill until cooked to desired doneness. Serve on a bed of rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.84 Kcal (238 kJ) | ||
| Calories from fat | 7.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.87g | 1% | |
|---|---|---|---|
| Cholesterol | 15.59mg | 5% | |
| Sodium | 1021.47mg | 43% | |
| Potassium | 142.95mg | 3% | |
| Total Carbs | 4.44g | 1% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 8.59g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 9.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 110.69 Kcal (463 kJ) | ||
| Calories from fat | 15.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 1% | |
|---|---|---|---|
| Cholesterol | 30.37mg | 5% | |
| Sodium | 1989.32mg | 43% | |
| Potassium | 278.4mg | 3% | |
| Total Carbs | 8.65g | 1% | |
| Sugars | 6.32g | 13% | |
| Dietary Fiber | 0.41g | 1% | |
| Protein | 16.73g | 17% | |
| Vitamin C | 1mg | 1% | |
| Iron | 1.9mg | 5% | |
| Calcium | 17.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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