Hoisin Cocktail Meatballs Recipe

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Ingredients:

Serving

2 tbsp hoisin sauce
1 tbsp reduced-sodium soy sauce
1 tsp sesame oil
1/4 cup dry bread crumbs
3 tbsp chopped green onions
3 tbsp minced fresh parsley
2 garlic cloves, minced
1 tsp minced fresh gingerroot
1-1/2 lb ground beef
sauce:
1/4 cup rice vinegar
1/4 cup hoisin sauce
2 tbsp water
2 tbsp sesame oil
2 tbsp reduced-sodium soy sauce
1 tbsp honey
2 garlic cloves, minced
1 tsp minced fresh gingerroot

Directions:

In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well.
Shape into 32 meatballs. Place in a 13-in. x 9-in. baking dish coated with cooking spray. Bake, uncovered, at 350° for 20-25 minutes or until meat is no longer pink.
Meanwhile, in a small saucepan, combine the sauce ingredients; heat through. Serve with meatballs. Yield: 32 appetizers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.44 Kcal (266 kJ)
Calories from fat	35.04 Kcal
		% Daily Value*
Total Fat	3.89g	6%
Cholesterol	13.27mg	4%
Sodium	163.75mg	7%
Potassium	74.95mg	2%
Total Carbs	2.76g	1%
Sugars	1.47g	6%
Dietary Fiber	0.18g	1%
Protein	4.46g	9%
Vitamin C	0.7mg	1%
Iron	0.6mg	3%
Calcium	7mg	1%

Amount Per 100 g
Calories	195.19 Kcal (817 kJ)
Calories from fat	107.82 Kcal
		% Daily Value*
Total Fat	11.98g	6%
Cholesterol	40.83mg	4%
Sodium	503.82mg	7%
Potassium	230.6mg	2%
Total Carbs	8.5g	1%
Sugars	4.52g	6%
Dietary Fiber	0.55g	1%
Protein	13.73g	9%
Vitamin C	2.1mg	1%
Iron	1.7mg	3%
Calcium	21.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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