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Strata Breakfast Casserole Recipe

Strata Breakfast Casserole Recipe

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Ingredients:

Serving

1/2 lb bulk sausage
8 slices white bread, crusts removed, cut into 1/2 cubes
3/4 lb monterey jack cheese, grated
1/2 tsp worcestershire sauce
1 pinch cayenne
4 eggs
1 1/2 cups mild salsa
1/2 tsp salt
1 tsp dijon mustard

Directions:

Brown the sausage. Drain. Brush a soufflé pan (or other baking pan with high sides) with fat from sausage.
Put 1/3 of bread cubes in the pan. Put 1/3 of cheese over bread. Put sausage over cheese and bread.
Add 1/2 of remaining bread, 1/2 of cheese and the rest of the bread. Press lightly with hands.
Mix remaining ingredients together and pour all over. Add remaining cheese.
Drizzle with 3 tbsp melted unsalted butter.
Chill overnight, covered.
Let stand 45 minutes out of refrigerator. Place entire soufflé pan in a larger baking dish. Pour water in the larger baking dish to fill it up half way.
Bake at 350 degrees for 1 hour or until brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	478.17 Kcal (2002 kJ)
Calories from fat	264.77 Kcal
		% Daily Value*
Total Fat	29.42g	45%
Cholesterol	191.32mg	64%
Sodium	1521.9mg	63%
Potassium	452.22mg	10%
Total Carbs	22.37g	7%
Sugars	5.09g	20%
Dietary Fiber	4.7g	19%
Protein	31.56g	63%
Vitamin C	1.8mg	3%
Vitamin A	0.6mg	19%
Iron	3.3mg	18%
Calcium	729.7mg	73%

Amount Per 100 g
Calories	209.73 Kcal (878 kJ)
Calories from fat	116.13 Kcal
		% Daily Value*
Total Fat	12.9g	45%
Cholesterol	83.91mg	64%
Sodium	667.52mg	63%
Potassium	198.35mg	10%
Total Carbs	9.81g	7%
Sugars	2.23g	20%
Dietary Fiber	2.06g	19%
Protein	13.84g	63%
Vitamin C	0.8mg	3%
Vitamin A	0.2mg	19%
Iron	1.4mg	18%
Calcium	320.1mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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