Directions:
- For the sauce, mix the peanut butter in a small bowl with 2 tablespoons cold water. Stir in the soy sauce, honey and grated ginger, then add a squeeze of lime juice. Stir the yogurt and chopped cilantro into the sauce, reserving a few leaves for a garnish.
- Serve with the satay sauce with cocktail sticks for easy dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.8 Kcal (1423 kJ) | ||
| Calories from fat | 189.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.09g | 32% | |
|---|---|---|---|
| Cholesterol | 30.12mg | 10% | |
| Sodium | 533.57mg | 22% | |
| Potassium | 231.68mg | 5% | |
| Total Carbs | 21.17g | 7% | |
| Sugars | 5.8g | 23% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 15.91g | 32% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 30.2mg | 168% | |
| Calcium | 57.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 219.86 Kcal (921 kJ) | ||
| Calories from fat | 122.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.64g | 32% | |
|---|---|---|---|
| Cholesterol | 19.49mg | 10% | |
| Sodium | 345.23mg | 22% | |
| Potassium | 149.9mg | 5% | |
| Total Carbs | 13.69g | 7% | |
| Sugars | 3.75g | 23% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 10.29g | 32% | |
| Vitamin C | 2.3mg | 6% | |
| Iron | 19.6mg | 168% | |
| Calcium | 37.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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