Speedy Veggie Stew Recipe

Posted by
Rate It!
Speedy Veggie Stew
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients of choice in a small pot. Bring to a boil, reduce heat and simmer 10 minutes or longer.
  2. Adjust flavors and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.79 Kcal (924 kJ)
Calories from fat 32.87 Kcal
% Daily Value*
Total Fat 3.65g 6%
Cholesterol 0.99mg 0%
Sodium 1386.56mg 58%
Potassium 858.89mg 18%
Total Carbs 39.98g 13%
Sugars 7.69g 31%
Dietary Fiber 11.51g 46%
Protein 10.08g 20%
Vitamin C 29mg 48%
Iron 3.5mg 20%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 55.45 Kcal (232 kJ)
Calories from fat 8.25 Kcal
% Daily Value*
Total Fat 0.92g 6%
Cholesterol 0.25mg 0%
Sodium 348.23mg 58%
Potassium 215.71mg 18%
Total Carbs 10.04g 13%
Sugars 1.93g 31%
Dietary Fiber 2.89g 46%
Protein 2.53g 20%
Vitamin C 7.3mg 48%
Iron 0.9mg 20%
Calcium 20.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top