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Thai Chicken With Peanut Sauce Recipe

Thai Chicken With Peanut Sauce Recipe

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Ingredients:

Serving

4 whole chicken breasts, cut into bite-size pieces
1 cup crunchy peanut butter
1 cup water
4 tbsp soy sauce
2 tbsp brown sugar
1 tbsp cilantro, chopped
1/2 tsp ginger
lime , zest of
lime , juice of
3 tbsp peanut oil
3 -4 cloves garlic, minced
3/4 tsp crushed red pepper flakes

Directions:

In a food processor, blend peanut butter, water, soy sauce and sugar.
Set the sauce aside.
This can be made hours ahead and put in refrigerator.
Marinate chicken bites in 3 Tbsp of the peanut sauce for about 30 minutes.
In a large skillet, heat peanut oil over high heat.
Add garlic and red pepper, cilantro, ginger, and heat for about 30 seconds.
Add chicken. While chicken is cooking add lime zest and lime juice and cook chicken until firm and white, about 5-7 minutes.
Stir in peanut butter sauce.
Cook, stirring constantly for about 3 minutes.
Put extra sauce from pan in a gravy dish and serve alongside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.68 Kcal (2427 kJ)
Calories from fat	419.8 Kcal
		% Daily Value*
Total Fat	46.64g	72%
Cholesterol	6.15mg	2%
Sodium	1345.06mg	56%
Potassium	89.76mg	2%
Total Carbs	20.82g	7%
Sugars	6.85g	27%
Dietary Fiber	4.54g	18%
Protein	18g	36%
Vitamin C	1.7mg	3%
Iron	79.3mg	440%
Calcium	21.2mg	2%

Amount Per 100 g
Calories	340.54 Kcal (1426 kJ)
Calories from fat	246.62 Kcal
		% Daily Value*
Total Fat	27.4g	72%
Cholesterol	3.61mg	2%
Sodium	790.18mg	56%
Potassium	52.73mg	2%
Total Carbs	12.23g	7%
Sugars	4.02g	27%
Dietary Fiber	2.67g	18%
Protein	10.58g	36%
Vitamin C	1mg	3%
Iron	46.6mg	440%
Calcium	12.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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