Directions:
- Cook 2 slices applewood-smoked bacon in a large skillet over medium heat until crisp. Remove bacon from pan; crumble. Add 1 tablespoon butter to drippings in pan; swirl to coat. Add 6 ounces quartered fresh morel mushrooms; sauté 4 minutes, stirring occasionally. Stir in 1 pound (1-inch) asparagus pieces, 1/4 teaspoon salt, and 1/4 teaspoon freshly ground black pepper; sauté 5 minutes or until asparagus is crisp-tender, stirring occasionally. Remove from heat; sprinkle with bacon and 3 tablespoons chopped ramp greens or fresh chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.13 Kcal (532 kJ) | ||
| Calories from fat | 72.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.01g | 12% | |
|---|---|---|---|
| Cholesterol | 12.45mg | 4% | |
| Sodium | 512.43mg | 21% | |
| Potassium | 185.65mg | 4% | |
| Total Carbs | 9.41g | 3% | |
| Sugars | 2.36g | 9% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 5.53g | 11% | |
| Vitamin C | 5.4mg | 9% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 6.3mg | 35% | |
| Calcium | 72.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 165.76 Kcal (694 kJ) | ||
| Calories from fat | 93.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.44g | 12% | |
|---|---|---|---|
| Cholesterol | 16.23mg | 4% | |
| Sodium | 668.15mg | 21% | |
| Potassium | 242.07mg | 4% | |
| Total Carbs | 12.27g | 3% | |
| Sugars | 3.07g | 9% | |
| Dietary Fiber | 3.26g | 10% | |
| Protein | 7.21g | 11% | |
| Vitamin C | 7.1mg | 9% | |
| Vitamin A | 1mg | 26% | |
| Iron | 8.2mg | 35% | |
| Calcium | 94.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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