Directions:
- Mix together in very large mixing bowl.
- Place in a slow cooker (crock pot).
- Cover and cook on low 5-6 hours or until potatoes are tender.
- Recipe Note: This is great to take to a carry-in dinner.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.89 Kcal (720 kJ) | ||
| Calories from fat | 82.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.14g | 14% | |
|---|---|---|---|
| Cholesterol | 25.51mg | 9% | |
| Sodium | 397.01mg | 17% | |
| Potassium | 282.79mg | 6% | |
| Total Carbs | 13.79g | 5% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 9.44g | 19% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 292mg | 29% | |
| Amount Per 100 g | |||
| Calories | 124.11 Kcal (520 kJ) | ||
| Calories from fat | 59.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.6g | 14% | |
|---|---|---|---|
| Cholesterol | 18.42mg | 9% | |
| Sodium | 286.66mg | 17% | |
| Potassium | 204.19mg | 6% | |
| Total Carbs | 9.96g | 5% | |
| Sugars | 1.32g | 7% | |
| Dietary Fiber | 0.51g | 3% | |
| Protein | 6.82g | 19% | |
| Vitamin C | 3.5mg | 8% | |
| Iron | 0.5mg | 4% | |
| Calcium | 210.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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