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Sauerkraut And Noodle Casserole Recipe

Sauerkraut And Noodle Casserole Recipe

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Ingredients

Count

Nutrition

728

Calories

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Ingredients:

Serving

2 cans cream of mushroom soup
1-1/3 cups milk
1 onion, chopped
1 garlic clove, minced
32 oz. sauerkraut, rinsed and drained well
8 oz. medium egg noodles
1-1/2 - 2 lb kielbasa, cut into 1/2 inch thickness
2 cups swiss cheese
3/4 cup whole wheat bread crumbs
2 tbsp butter -- melted
1 tsp. garlic powder
1 tsp. onion powder
1 tbsp. parsley flakes

Directions:

Combine soup, milk, onion and garlic clove in a medium bowl. Blend well.
Place sauerkraut in a greased 13 x 9 inch pan.
Top with uncooked egg noodles *Sometimes I par-cook the egg noodles but it is not necessary.
Spoon soup mixture evenly over top.
Top with kielbasa, then shredded Swiss or cheddar cheese.
Combine bread crumbs. butter, garlic powder, onion powder and parsley flakes in a small bowl and blend.
Sprinkle over top.
Cover pan tightly with foil.
Bake in preheated 350 degree oven 1 hour or until noodles are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.4 Kcal (3050 kJ)
Calories from fat	357.8 Kcal
		% Daily Value*
Total Fat	39.76g	61%
Cholesterol	168.72mg	56%
Sodium	2688.85mg	112%
Potassium	565.23mg	12%
Total Carbs	56.24g	19%
Sugars	7.64g	31%
Dietary Fiber	7.67g	31%
Protein	37.26g	75%
Vitamin C	44.9mg	75%
Iron	5.4mg	30%
Calcium	418.7mg	42%

Amount Per 100 g
Calories	161.26 Kcal (675 kJ)
Calories from fat	79.21 Kcal
		% Daily Value*
Total Fat	8.8g	61%
Cholesterol	37.35mg	56%
Sodium	595.28mg	112%
Potassium	125.14mg	12%
Total Carbs	12.45g	19%
Sugars	1.69g	31%
Dietary Fiber	1.7g	31%
Protein	8.25g	75%
Vitamin C	9.9mg	75%
Iron	1.2mg	30%
Calcium	92.7mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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