Simple Slow Cooker Potato Soup Recipe

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Ingredients:

Serving

12 -18 yukon gold potatoes, diced
3/4-1 cup onion, diced
2 tbsp onion powder
32 oz low sodium vegetable broth
1 (10 3/4 oz) can condensed low-sodium cream of celery soup
2 1/2-3 slices turkey bacon , uncured, diced
3 -4 garlic cloves
2 tbsp garlic powder
1/2-3/4 tsp black pepper
4 -5 oz whipped cream cheese

Directions:

Spray the slow cooker, at least 4 quarts in size, with non-stick spray.
Place all the ingredients, except the cream cheese, into the slow cooker.
Mix thoroughly before starting the slow cooker.
Cook on low for 8 - 9 hours.
Blend the final product. (I use a hand blender.).
Fold in the cream cheese just before serving.
Note: I did not peel the potatoes, liking the nutrition of the skin, not minding the darker flecks in the soup.
Note: I add no salt, since there was plenty of sodium from the condensed soup, broth, and turkey bacon, even with the low sodium varieties.
Note: I did not prepare the turkey bacon except to dice it, and I used UNCURED because that is how the turkey bacon we get at our supermarket comes.
Note: 12 potatoes makes a much thinner soup whereas 18 makes a stew with a mashed potato-like consistency.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.63 Kcal (1468 kJ)
Calories from fat	189.41 Kcal
		% Daily Value*
Total Fat	21.05g	32%
Cholesterol	62.25mg	21%
Sodium	1735mg	72%
Potassium	525.53mg	11%
Total Carbs	25.96g	9%
Sugars	4.89g	20%
Dietary Fiber	2.76g	11%
Protein	16.77g	34%
Vitamin C	5.8mg	10%
Iron	2.7mg	15%
Calcium	67.9mg	7%

Amount Per 100 g
Calories	142.67 Kcal (597 kJ)
Calories from fat	77.07 Kcal
		% Daily Value*
Total Fat	8.56g	32%
Cholesterol	25.33mg	21%
Sodium	705.97mg	72%
Potassium	213.84mg	11%
Total Carbs	10.56g	9%
Sugars	1.99g	20%
Dietary Fiber	1.12g	11%
Protein	6.82g	34%
Vitamin C	2.3mg	10%
Iron	1.1mg	15%
Calcium	27.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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