Shrimp Deviled Eggs Recipe

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Nutrition

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Total time

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Ingredients:

Serving

6 hard-boiled eggs
4 oz cleaned cooked small shrimp
1 tbsp mayonnaise or 1 tbsp sour cream
1 tsp tomato ketchup
1/2 tbsp brandy or 1/2 tbsp whiskey or 1/2 tbsp dry sherry
salt and pepper
1 tbsp chopped chives

Directions:

Chop the shrimp, except for 12, which will be used for garnish.
Half the eggs remove the yolks; mix them with the shrimp and the other ingredients.
Check the seasoning.
Fill the eggs with the mix and garnish each one with a shrimp.
Serve on a lettuce lined platter/plate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	71.47 Kcal (299 kJ)
Calories from fat	42.74 Kcal
		% Daily Value*
Total Fat	4.75g	7%
Cholesterol	106.77mg	36%
Sodium	76.28mg	3%
Potassium	53.73mg	1%
Total Carbs	1.42g	0%
Sugars	0.48g	2%
Dietary Fiber	0.01g	0%
Protein	5.25g	11%
Vitamin C	0.3mg	1%
Iron	0.3mg	2%
Calcium	19.1mg	2%

Amount Per 100 g
Calories	193.84 Kcal (812 kJ)
Calories from fat	115.9 Kcal
		% Daily Value*
Total Fat	12.88g	7%
Cholesterol	289.56mg	36%
Sodium	206.88mg	3%
Potassium	145.73mg	1%
Total Carbs	3.85g	0%
Sugars	1.31g	2%
Dietary Fiber	0.02g	0%
Protein	14.24g	11%
Vitamin C	0.9mg	1%
Iron	0.9mg	2%
Calcium	51.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.8

Points
2

PointsPlus

Good Points

saturated fat free

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