Shahi Gatte Recipe

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Shahi Gatte
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Ingredients
8
Count
Nutrition
159
Calories
Total time
5
Minutes
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Ingredients:

  • 200 g besan
  • 1 tsp dhaniya powder
  • 2 tbsp ghee
  • 250 g curds
  • 1 tsp salt
  • 2 tsp oil

Directions:

  1. Mix besan while adding 1/2 tsp.
  2. Salt, 1/2 tsp red chilly powder, 1/2 tsp.
  3. Dhaniya powder and ghee.
  4. Make a stiff dough.
  5. Make 5-6 thin and long strips of the dough.
  6. Put these strips in boiling water and cook for 5 minutes.
  7. Cut these gattas into small pieces.
  8. Strain the curd through a strainer.
  9. Add 1/2 tsp.
  10. Salt, 1/2 tsp red chilly powder, 1/2 tsp.
  11. Dhaniya powder and turmeric powder to the curd.
  12. Mix well.
  13. Add the gatta pieces.
  14. Heat oil in a kadahi.
  15. Put the tadka of jeera and add the curd mixture.
  16. Cook it for 5-7 minutes while stirring continuously till it comes to a boil.
  17. Simmer the flame and cook for another 5-7 minutes.
  18. Turn off the gas.
  19. Finally put the tadka of red chilly powder.
  20. Serve it with Missi Roti and Pakori ki Kadhi.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.2 Kcal (667 kJ)
Calories from fat 67.28 Kcal
% Daily Value*
Total Fat 7.48g 12%
Cholesterol 10.83mg 4%
Sodium 350.62mg 15%
Potassium 243.61mg 5%
Total Carbs 16.61g 6%
Sugars 3.16g 13%
Dietary Fiber 3.15g 13%
Protein 6.29g 13%
Vitamin C 0.3mg 1%
Iron 1.4mg 8%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 452.24 Kcal (1893 kJ)
Calories from fat 191.13 Kcal
% Daily Value*
Total Fat 21.24g 12%
Cholesterol 30.75mg 4%
Sodium 996.01mg 15%
Potassium 692.05mg 5%
Total Carbs 47.2g 6%
Sugars 8.96g 13%
Dietary Fiber 8.96g 13%
Protein 17.88g 13%
Vitamin C 0.9mg 1%
Iron 4.1mg 8%
Calcium 37.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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