17457 portabella broccoli quiche with tempeh Recipes

broccoli, eggs, cheddar cheese (cubed ), flour, cottage cheese

potatoes, peeled, chopped fresh broccoli, milk, salt, olive oil, onion, chopped, shredded cheddar cheese, eggs, milk, salt, ground black pepper, ground nutmeg

frozen chopped broccoli, cooked & well drained, cheddar, shredded, chopped onion, eggs, heavy cream, salt, pepper

chicken, cooked, broccoli, chopped thawed and squeezed dry, ricotta cheese , part skim, egg whites, plain yogurt, margarine, melted, margarine, melted, parmesan cheese, baking powder, salt

frozen cut up broccoli, mozzarella cheese (whole milk if you can get it), eggs, frozen deep dish pie shell, salt and pepper, grated parmesan cheese

frozen chopped broccoli, thawed and squeezed dry, low-fat cheddar cheese, shredded, fat-free cottage cheese, egg white, onion, finely chopped, dijon mustard, black pepper, potatoes , scrubbed

broccoli florets, cooked, eggs, beaten, evaporated milk, garlic powder, onion powder, salt, pepper, swiss cheese, shredded, mayonnaise, parmesan cheese, grated

frozen pie crust, sliced red onion, garlic, minced, broccoli floret, blanched and drained, grated gruyere or 3/4 cup swiss cheese, eggs, slightly beaten, half-and-half, salt, pepper, ground nutmeg

broccoli, onions, garlic, butter, grated swiss cheese or 1 cup cheddar cheese, fresh dill, eggs, cottage cheese, salt, pepper, nutmeg

olive oil, onion, chopped, broccoli, chopped, deep dish frozen pie crusts, eggs, milk, butter, mozzarella cheese, garlic, salt, pepper

chopped broccoli floret, onion, chopped, diced cooked ham, grated parmesan cheese, eggs, vegetable oil, flour, baking powder, oregano, dried parsley flakes, garlic powder, salt, thyme

head broccoli, broken to small florets, mushroom stems and pieces, drained, shredded swiss cheese, eggs, half-and-half or 1 cup milk, salt, fresh ground pepper, deep dish pie shells

unbaked pastry shells, frozen chopped broccoli, chopped onion, butter, cream cheese, softened, milk, eggs, salt and pepper

flour, salt, crisco shortening, water, broccoli, chopped, rinsed and drained (frozen works well, too(thaw it first), eggs, salt, nutmeg (sounds weird(is necessary), chopped onion, swiss cheese, milk

garden veggie tempeh, cut into bite-size squares, shiitake mushroom sauce or 2 tbsp teriyaki sauce, canola oil, yellow onion, chopped, portabella mushrooms, chopped, broccoli floret, coarsely chopped, basil, extra virgin olive oil, salt, fresh ground black pepper , to taste, eggs, yogurt or 1/2 cup soy, plain soymilk, salt , to taste, if desired, unbaked pie shells, grated white cheese , such as provolone, swiss or 1/2 cup soy cheese, sliced red peppers , rings

butter, portabella mushroom, sliced in 1/2-inch pieces, garlic clove, minced, sliced sun-dried tomato (, the kind packed in oil ), all-purpose flour, salt, chilled butter, vegetable shortening, milk , ice cold (more may be needed), egg white , unbeaten, whipping cream, egg yolks, salt, cayenne pepper, freshly grated nutmeg, fresh basil

frozen chopped broccoli, thawed and squeezed dry, shredded nonfat cheddar cheese or 1 cup reduced-fat cheddar cheese or 1 cup swiss cheese, dry curds or 1 cup nonfat cottage cheese, fat free egg substitute, chopped onion, dijon mustard, ground black pepper, potatoes , scrubbed

all-purpose flour, whole wheat flour, salt, sugar, oil, milk , more as needed, shredded cheddar cheese, poppy seeds (optional), chopped broccoli, chopped summer squash (optional), chopped onion, garlic clove, minced, chopped fresh chives, chopped fresh parsley, eggs, milk, shredded cheddar cheese, salt, fresh ground black pepper, paprika