5274 mini frittata crostini Recipes
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baguette, sliced 1/4-inch thick, olive oil, eggs, beaten and7 Morebaguette, sliced 1/4-inch thick, olive oil, eggs, beaten, milk, salt and pepper, to taste, vegetables, finely chopped (bell pepper, tomato, zucchini, mushrooms, etc), onion, finely chopped, sharp cheddar cheese, shredded, parsley, finely chopped, cream cheese45 min, 10 ingredients
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crostini with sun-dried-tomato tapenade and7 Morecrostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil10 min, 8 ingredients
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frozen chopped spinach, thawed and drained and11 Morefrozen chopped spinach, thawed and drained, cottage cheese, drained, grated parmesan cheese, shredded cheddar cheese, eggs, milk, cumin, pepper, dried cilantro, sour cream (to garnish ), salsa (to garnish ), paper baking cups35 min, 12 ingredients
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italian turkey sausage link, casings removed and15 Moreitalian turkey sausage link, casings removed, frozen hash brown potatoes, thawed, chopped onion, garlic, minced, canola oil, water, dried oregano, dried thyme, salt, pepper, eggs, egg whites, fat buttermilk, all-purpose flour, shredded parmesan cheese, salsa50 min, 16 ingredients
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Mini-Frittatas With Green Chile and Pastacooked macaroni, drained, half-and-half cream and7 Morecooked macaroni, drained, half-and-half cream, monterey jack pepper cheese, shredded, eggs, chopped green chilies, chopped ham, scallions , both green and white parts, chopped, kosher salt, fresh ground black pepper45 min, 9 ingredients
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Mini Frittatas With Tofu, Mushrooms and Asparaguseggs, lightly beaten (i use vegetarian fed eggs) and10 Moreeggs, lightly beaten (i use vegetarian fed eggs), firm tofu , crumbled down, red onion, bacon, sliced thinly (i use sanitarium vegetarian rashers), garlic cloves, sliced thinly, mushroom, sliced thinly, tomatoes, ripe diced, asparagus, chopped thin, sambal oelek (i used chilli sauce with sugar), grana padano, grated, salt40 min, 11 ingredients
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Mini Frittata Hors D'oeuvreszucchini, sliced into 1/8-inch rounds and9 Morezucchini, sliced into 1/8-inch rounds, white mushrooms , sliced lengthwise into 1/8-inch pieces, red bell pepper, cored and seeded, chopped into 1/8 dice, yellow bell pepper, cored and seeded, chopped into 1/8-inch dice, eggs, salt, fresh ground black pepper, chopped chives, grated gruyere cheese or 1/2 cup finely grated fontina cheese, vegetable oil cooking spray35 min, 10 ingredients
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Mini Frittatas - the special Occasion Methodbrown eggs, lightly beaten, cream, nutmeg, black pepper and4 Morebrown eggs, lightly beaten, cream, nutmeg, black pepper, salt, sausage, ground and cooked, potato, shredded and cooked, gruyere cheese, shredded1 hour 15 min, 8 ingredients
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Mini Frittata Appetizersfrozen chopped spinach, ricotta cheese and7 Morefrozen chopped spinach, ricotta cheese, grated parmesan cheese, chopped mushroom, chopped onions, dried basil, salt, egg, lightly beaten, pepperoni45 min, 9 ingredients
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Mini Frittataasparagus blanched and chopped and10 Moreasparagus blanched and chopped, onions diced and lightly sauteed, olive oil, eggs beaten, fresh ground black pepper, granulated garlic powder, low-fat cream cheese at room temperature, low-fat cream cheese at room temperature, gruyere cheese, chives chopped for garnish11 ingredients
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Mini Frittatascountry style hash browns thawed and7 Morecountry style hash browns thawed, heb diced tomatoes with green chiles drained, heb shredded mexican blend cheese, eggs, heb real eggs, heb lowfat milk, garlic powder, salt and pepper8 ingredients
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