Directions:
- Spray 2 mini muffin tins with non-stick cooking spray.
- Fill each one liberally with pinches of the filling ingredients.
- Typically for a holiday, I make several varieties besides the sausage & potato. You can substitute the filling ingredients above with some of the following options or your own creation:.
- *Smoked Salmon, chive, & white onion.
- *Ham & Swiss.
- *Crab, Potato, & Bell Pepper.
- *Bacon & Cheddar.
- *Spinach, Mushroom, and White Onion.
- *Tomato, Ricotta, & Pancetta.
- *Green Chili, Scallion, Monterrey Jack.
- Whisk together the Custard ingredients in a large measuring cup (or a bowl with a pouring spout).
- Pour some custard in each full muffin tin VERY carefully. You want to fill each one to the top but do not over fill or your pan will be a mess - and they won't look as pretty for guests.
- Carefully place the muffin tins in a 350 degree oven. Bake for about 35-45 minutes - until cooked through and golden brown on top.
- Serve to your guests family style or individually. I like to garnish with some fresh herbs or a touch of a cheese sauce. Fresh chopped sage goes well with the Potato & Sausage filling.
- Note1: My measurements may be slightly off and will vary depending on how much you want to fill each muffin tin. Be prepared to need a little more or less of the custard or filling.
- Note2: I usually make these every Christmas for my family brunch. I find that prepping all ingredients (except custard) in advance helps on Christmas morning. My son LOVES to help me fill the muffin tins!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.72 Kcal (409 kJ) | ||
| Calories from fat | 66.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Cholesterol | 72.78mg | 24% | |
| Sodium | 319.29mg | 13% | |
| Potassium | 106.38mg | 2% | |
| Total Carbs | 2.72g | 1% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 5.22g | 10% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 56.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 177.94 Kcal (745 kJ) | ||
| Calories from fat | 121.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.45g | 11% | |
|---|---|---|---|
| Cholesterol | 132.52mg | 24% | |
| Sodium | 581.41mg | 13% | |
| Potassium | 193.72mg | 2% | |
| Total Carbs | 4.96g | 1% | |
| Sugars | 1.23g | 3% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 9.5g | 10% | |
| Vitamin C | 1.8mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 103.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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