Savory Beer Pork Chops Recipe

Posted by
Rate It!
Savory Beer Pork Chops
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tbsp canola oil
  • 3/4 cup beer
  • 3 tbsp ketchup
  • 2 tbsp brown sugar

Directions:

  1. Sprinkle both sides of pork chops with salt and pepper. In a large skillet, brown chops in oil on both sides over medium heat.
  2. Combine the beer, ketchup and brown sugar; pour over pork. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until a thermometer reads 145°. Let stand for 5 minutes before serving. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165 Kcal (691 kJ)
Calories from fat 71.2 Kcal
% Daily Value*
Total Fat 7.91g 12%
Cholesterol 18.71mg 6%
Sodium 374.36mg 16%
Potassium 132mg 3%
Total Carbs 12.89g 4%
Sugars 5.11g 20%
Dietary Fiber 0.52g 2%
Protein 6.93g 14%
Vitamin C 2.6mg 4%
Iron 0.5mg 3%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 176.84 Kcal (740 kJ)
Calories from fat 76.31 Kcal
% Daily Value*
Total Fat 8.48g 12%
Cholesterol 20.05mg 6%
Sodium 401.23mg 16%
Potassium 141.48mg 3%
Total Carbs 13.81g 4%
Sugars 5.47g 20%
Dietary Fiber 0.55g 2%
Protein 7.43g 14%
Vitamin C 2.7mg 4%
Iron 0.5mg 3%
Calcium 14mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top