Directions:
- Preheat oven to 300 degrees
- Combine all ingredients except chicken in a large bowl. Whisk to combine. Place chicken in a crock pot, and pour sauce over top.
- Cook for 6-8 hours.
- Suggested side dissh: Mashed potatoes, Buttered corn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.97 Kcal (1344 kJ) | ||
| Calories from fat | 34.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.88g | 6% | |
|---|---|---|---|
| Cholesterol | 66.89mg | 22% | |
| Sodium | 1078.74mg | 45% | |
| Potassium | 492.62mg | 10% | |
| Total Carbs | 50.54g | 17% | |
| Sugars | 45.16g | 181% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 23.38g | 47% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 123.93 Kcal (519 kJ) | ||
| Calories from fat | 13.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.5g | 6% | |
|---|---|---|---|
| Cholesterol | 25.83mg | 22% | |
| Sodium | 416.52mg | 45% | |
| Potassium | 190.21mg | 10% | |
| Total Carbs | 19.51g | 17% | |
| Sugars | 17.44g | 181% | |
| Dietary Fiber | 0.65g | 7% | |
| Protein | 9.03g | 47% | |
| Vitamin C | 1.2mg | 5% | |
| Iron | 0.2mg | 3% | |
| Calcium | 11.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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