Directions:
- Take 1/4 cup of the soup,ground beef,bread crumbs and eggs.
- Mix well.
- Shape into 6 patties.
- Cook the patties in a large skillet for 6 minutes per side,drain.
- Combine the remianing soup and mushrroms in the skillet and stir.
- Cook until heated.
- Serve over the steak.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.58 Kcal (748 kJ) | ||
| Calories from fat | 96.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.76g | 17% | |
|---|---|---|---|
| Cholesterol | 74.14mg | 25% | |
| Sodium | 100.15mg | 4% | |
| Potassium | 284.21mg | 6% | |
| Total Carbs | 4.15g | 1% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 16.23g | 32% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 20.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 148.65 Kcal (622 kJ) | ||
| Calories from fat | 80.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.95g | 17% | |
|---|---|---|---|
| Cholesterol | 61.72mg | 25% | |
| Sodium | 83.36mg | 4% | |
| Potassium | 236.58mg | 6% | |
| Total Carbs | 3.45g | 1% | |
| Sugars | 0.62g | 3% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 13.51g | 32% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 11% | |
| Calcium | 17mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
