Directions:
- Preheat oven to 450 degrees.
- Quarter and cut zucchini into 1 1/2-inch chunks.
- Thinly slice onion.
- Ona rimmed baking sheet, toss zucchini and onion with oil, thyme, salt, and pepper.
- Roast 30 minutes, tossing half way through. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.84 Kcal (426 kJ) | ||
| Calories from fat | 63.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 295.9mg | 12% | |
| Potassium | 666.89mg | 14% | |
| Total Carbs | 6.65g | 2% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 4.38g | 9% | |
| Vitamin C | 48.5mg | 81% | |
| Iron | 1.4mg | 8% | |
| Calcium | 36.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 59.36 Kcal (249 kJ) | ||
| Calories from fat | 36.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.08g | 11% | |
|---|---|---|---|
| Sodium | 172.46mg | 12% | |
| Potassium | 388.69mg | 14% | |
| Total Carbs | 3.88g | 2% | |
| Sugars | 0.64g | 4% | |
| Dietary Fiber | 1.14g | 8% | |
| Protein | 2.55g | 9% | |
| Vitamin C | 28.3mg | 81% | |
| Iron | 0.8mg | 8% | |
| Calcium | 21.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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