Roasted Zucchini With Thyme |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Thyme is a culinary favorite and flavours zucchini wonderfully. Ingredients:
3 zucchini (1 1/5 pounds) |
1 onion |
2 tablespoons olive oil |
1 teaspoon thyme (fresh preferred but dried will work) |
1/2 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Preheat oven to 450 degrees.
2. Quarter and cut zucchini into 1 1/2-inch chunks.
3. Thinly slice onion.
4. Ona rimmed baking sheet, toss zucchini and onion with oil, thyme, salt, and pepper.
5. Roast 30 minutes, tossing half way through. Serve.
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