Ramen Noodle Bowl Recipe

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Ramen Noodle Bowl
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Ingredients:

Directions:

  1. Stir together flavor packet from the Oriental-flavored ramen noodles , water, green onion, and chopped cilantro in a medium saucepan.
  2. Bring to a boil; add noodles and fresh trimmed snow peas.
  3. Cook 1 minute, and stir in the raw shrimp.
  4. Cook 2 minutes. Transfer to a bowl, and top with shredded cabbage and peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2604.26 Kcal (10904 kJ)
Calories from fat 943.74 Kcal
% Daily Value*
Total Fat 104.86g 161%
Cholesterol 59.16mg 20%
Sodium 10442.7mg 435%
Potassium 193.42mg 4%
Total Carbs 338.08g 113%
Sugars 2.15g 9%
Dietary Fiber 16.03g 64%
Protein 71.16g 142%
Vitamin C 2.5mg 4%
Iron 25mg 139%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 337.54 Kcal (1413 kJ)
Calories from fat 122.32 Kcal
% Daily Value*
Total Fat 13.59g 161%
Cholesterol 7.67mg 20%
Sodium 1353.5mg 435%
Potassium 25.07mg 4%
Total Carbs 43.82g 113%
Sugars 0.28g 9%
Dietary Fiber 2.08g 64%
Protein 9.22g 142%
Vitamin C 0.3mg 4%
Iron 3.2mg 139%
Calcium 12.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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