Radish Salad Recipe

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Radish Salad
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Calories
Minutes

Ingredients:

Directions:

  1. Combine radishes, vinegar and salt.
  2. Marinate for 3 hours. Drain.
  3. Combine radishes, olive oil, salt and pepper.
  4. Top with capers and chili pepper strips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.12 Kcal (84 kJ)
Calories from fat 0.39 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 1306.03mg 54%
Potassium 173.92mg 4%
Total Carbs 2.97g 1%
Sugars 1.72g 7%
Dietary Fiber 1.51g 6%
Protein 0.89g 2%
Vitamin C 25.1mg 42%
Iron 0.2mg 1%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 18.93 Kcal (79 kJ)
Calories from fat 0.36 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 1228.63mg 54%
Potassium 163.61mg 4%
Total Carbs 2.79g 1%
Sugars 1.62g 7%
Dietary Fiber 1.42g 6%
Protein 0.84g 2%
Vitamin C 23.6mg 42%
Iron 0.2mg 1%
Calcium 19.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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