Praline Cinnamon Tortilla Chips Recipe

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Ingredients:

Serving

1 cup white sugar
1 tsp ground cinnamon
1/2 tsp chili powder
1/8 tsp ground black pepper, or more to taste
1/2 cup canola oil
1 (8 oz) package flour tortillas, cut into 2-inch squares

Directions:

Stir sugar, cinnamon, chili powder, and black pepper in a shallow bowl until thoroughly combined.
Pour canola oil into a separate bowl.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Dip tortilla squares into canola oil on both sides and press into the seasoned sugar mixture; arrange coated chips on baking sheets.
Broil chips until sugar bubbles and chips are crisp, about 2 minutes; watch carefully to prevent burning. Turn the chips over and broil other sides until browned, another 2 minutes. Let cool before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	383.37 Kcal (1605 kJ)
Calories from fat	250.22 Kcal
		% Daily Value*
Total Fat	27.8g	43%
Sodium	40.09mg	2%
Potassium	20.26mg	0%
Total Carbs	34.71g	12%
Sugars	29.44g	118%
Dietary Fiber	0.69g	3%
Protein	0.72g	1%
Iron	0.3mg	2%
Calcium	11mg	1%

Amount Per 100 g
Calories	586.19 Kcal (2454 kJ)
Calories from fat	382.6 Kcal
		% Daily Value*
Total Fat	42.51g	43%
Sodium	61.3mg	2%
Potassium	30.98mg	0%
Total Carbs	53.08g	12%
Sugars	45.01g	118%
Dietary Fiber	1.06g	3%
Protein	1.09g	1%
Iron	0.5mg	2%
Calcium	16.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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