Tortilla Chips (Better Than Restaurants!) Recipe

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Tortilla Chips (Better Than Restaurants!)
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Ingredients
3
Count
Nutrition
313
Calories
Total time
8
Minutes
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Ingredients:

  • 1/8 cup vegetable oil
  • 1 tsp salt

Directions:

  1. Using cooking oil (I use vegetable), I spray the inside of the pan generously.
  2. Add half the chips and spray.
  3. Add the rest of the chips and spray.
  4. Add salt to taste - I like them very salty!
  5. Heat on a very low setting, shaking about every three minutes until all of the chips are very warm but not burning.
  6. Remove from heat and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.47 Kcal (1312 kJ)
Calories from fat 149.25 Kcal
% Daily Value*
Total Fat 16.58g 26%
Sodium 463.62mg 19%
Potassium 118mg 3%
Total Carbs 37.99g 13%
Sugars 0.57g 2%
Dietary Fiber 2.84g 11%
Protein 3.97g 8%
Iron 0.6mg 3%
Calcium 58mg 6%
Amount Per 100 g
Calories 513.95 Kcal (2152 kJ)
Calories from fat 244.7 Kcal
% Daily Value*
Total Fat 27.19g 26%
Sodium 760.13mg 19%
Potassium 193.46mg 3%
Total Carbs 62.28g 13%
Sugars 0.93g 2%
Dietary Fiber 4.65g 11%
Protein 6.51g 8%
Iron 0.9mg 3%
Calcium 95.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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