Pepperoni Chicken Recipe

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Pepperoni Chicken
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Ingredients
6
Count
Nutrition
308
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Cut chicken breasts into small pieces.
  2. Toss with bread crumbs to coat.
  3. Saute in hot oil until medium brown.
  4. Place chicken in a casserole dish.
  5. Pour sauce over chicken.
  6. Top with cheese and pepperoni.
  7. Bake at 300º until heated through. About 30-45 minutes.
  8. Serve with spaghetti if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.88 Kcal (1289 kJ)
Calories from fat 180.81 Kcal
% Daily Value*
Total Fat 20.09g 31%
Cholesterol 66.41mg 22%
Sodium 733.02mg 31%
Potassium 282.65mg 6%
Total Carbs 8.18g 3%
Sugars 1.02g 4%
Dietary Fiber 0.68g 3%
Protein 23.5g 47%
Vitamin C 0.4mg 1%
Iron 0.8mg 5%
Calcium 111.9mg 11%
Amount Per 100 g
Calories 195.95 Kcal (820 kJ)
Calories from fat 115.08 Kcal
% Daily Value*
Total Fat 12.79g 31%
Cholesterol 42.27mg 22%
Sodium 466.54mg 31%
Potassium 179.89mg 6%
Total Carbs 5.21g 3%
Sugars 0.65g 4%
Dietary Fiber 0.43g 3%
Protein 14.96g 47%
Vitamin C 0.3mg 1%
Iron 0.5mg 5%
Calcium 71.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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