Directions:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, relish and seasonings. Stir into pea mixture. Cover and refrigerate until serving. Yield: 8-10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 287.73 Kcal (1205 kJ) | ||
| Calories from fat | 247.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.47g | 42% | |
|---|---|---|---|
| Cholesterol | 75.5mg | 25% | |
| Sodium | 651.64mg | 27% | |
| Potassium | 89.79mg | 2% | |
| Total Carbs | 3.99g | 1% | |
| Sugars | 3.4g | 14% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 6.41g | 13% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 136mg | 14% | |
| Amount Per 100 g | |||
| Calories | 335.57 Kcal (1405 kJ) | ||
| Calories from fat | 288.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.04g | 42% | |
|---|---|---|---|
| Cholesterol | 88.05mg | 25% | |
| Sodium | 759.98mg | 27% | |
| Potassium | 104.72mg | 2% | |
| Total Carbs | 4.66g | 1% | |
| Sugars | 3.96g | 14% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 7.48g | 13% | |
| Vitamin C | 2.2mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 158.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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