Pasta Bake Recipe

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Ingredients

Count

Nutrition

227

Calories

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Ingredients:

Serving

Directions:

Boil Pasta
Sautee Garlic, onion and ground beef and brown
Combine cooked pasta with meat mixture
Add crushed tomatoes
Sitr to combine
Mix in Mozz Cheese
Transfer to a baking dish and top with Parmesan
Bake at 350 for 35 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	227.13 Kcal (951 kJ)
Calories from fat	54.57 Kcal
		% Daily Value*
Total Fat	6.06g	9%
Cholesterol	75.03mg	25%
Sodium	163.28mg	7%
Potassium	467.79mg	10%
Total Carbs	18.56g	6%
Sugars	2.28g	9%
Dietary Fiber	1.14g	5%
Protein	23.02g	46%
Vitamin C	5.2mg	9%
Iron	2.9mg	16%
Calcium	63.5mg	6%

Amount Per 100 g
Calories	111.5 Kcal (467 kJ)
Calories from fat	26.79 Kcal
		% Daily Value*
Total Fat	2.98g	9%
Cholesterol	36.83mg	25%
Sodium	80.15mg	7%
Potassium	229.64mg	10%
Total Carbs	9.11g	6%
Sugars	1.12g	9%
Dietary Fiber	0.56g	5%
Protein	11.3g	46%
Vitamin C	2.5mg	9%
Iron	1.4mg	16%
Calcium	31.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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