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Paglia E Fieno ( Straw and Hay) Recipe

Paglia E Fieno ( Straw and Hay) Recipe

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Ingredients:

Serving

1/2 lb white linguine
1/2 lb spinach linguine
olive oil
boiling water (2 large pots)
1/2 cup butter , cut into 8 to 10 slices (1 stick)
12 medium stemmed mushrooms, very thinly sliced
1/4 lb prosciutto, very thinly sliced and cut into 1/4 inch strips
1/4 cup chicken broth
1 cup heavy cream
1/4 lb parmesan cheese, freshly grated
salt and pepper , to taste
additional parmesan cheese, freshly grated , for serving

Directions:

Cook pastas separately, al dente, adding a few drops of olive oil to each pot.
Drain quickly, allowing some water to remain, and combine in one pot over very low heat.
Stir in butter,mushrooms,and prosciutto with large wooden spoons or forks.
Add chicken broth and cream, tossing gently but thoroughly.
Sprinkle with parmesan and salt and pepper to taste.
Serve in heated bowls with additional parmesan passed separately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	318.53 Kcal (1334 kJ)
Calories from fat	142.22 Kcal
		% Daily Value*
Total Fat	15.8g	24%
Cholesterol	55.58mg	19%
Sodium	449.95mg	19%
Potassium	130.92mg	3%
Total Carbs	31.45g	10%
Sugars	2.16g	9%
Dietary Fiber	2.45g	10%
Protein	12.74g	25%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	138.2mg	14%

Amount Per 100 g
Calories	321.61 Kcal (1347 kJ)
Calories from fat	143.59 Kcal
		% Daily Value*
Total Fat	15.95g	24%
Cholesterol	56.11mg	19%
Sodium	454.3mg	19%
Potassium	132.19mg	3%
Total Carbs	31.76g	10%
Sugars	2.18g	9%
Dietary Fiber	2.47g	10%
Protein	12.86g	25%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	139.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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