Directions:
- Cream butter, sugar, egg and bananas.
- Add baking powder and salt, mix, then add oatmeal & flour.
- Add the nuts.
- Spread into a greased glass loaf pan and bake at 350 degrees for about 45 minutes. Check middle with a toothpick, if toothpick comes out clean, it is done.
- Take out of oven and cover with a tea cloth until cool.
- Slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2.56 Kcal (11 kJ) | ||
| Calories from fat | 0.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 1.54mg | 0% | |
| Potassium | 2.7mg | 0% | |
| Total Carbs | 0.37g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.04g | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 0.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 276.15 Kcal (1156 kJ) | ||
| Calories from fat | 105.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.75g | 0% | |
|---|---|---|---|
| Cholesterol | 43.21mg | 0% | |
| Sodium | 166.37mg | 0% | |
| Potassium | 291.97mg | 0% | |
| Total Carbs | 40.22g | 0% | |
| Sugars | 19.44g | 1% | |
| Dietary Fiber | 2.19g | 0% | |
| Protein | 4.61g | 0% | |
| Vitamin C | 2.8mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 67.9mg | 3% | |
| Calcium | 72.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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