Directions:
- Place popcorn in a large bowl. Combine remaining ingredients; drizzle over popcorn and toss until well coated. Yield: 5 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.65 Kcal (313 kJ) | ||
| Calories from fat | 46.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.17g | 8% | |
|---|---|---|---|
| Cholesterol | 12.64mg | 4% | |
| Sodium | 33.89mg | 1% | |
| Potassium | 35.23mg | 1% | |
| Total Carbs | 6.41g | 2% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.35g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 507.28 Kcal (2124 kJ) | ||
| Calories from fat | 316.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.12g | 8% | |
|---|---|---|---|
| Cholesterol | 85.9mg | 4% | |
| Sodium | 230.28mg | 1% | |
| Potassium | 239.4mg | 1% | |
| Total Carbs | 43.55g | 2% | |
| Sugars | 0.72g | 0% | |
| Dietary Fiber | 8.77g | 5% | |
| Protein | 9.16g | 3% | |
| Vitamin C | 1.4mg | 0% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 2.1mg | 2% | |
| Calcium | 66.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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