Mushroom Madness Pork Chops Recipe

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Mushroom Madness Pork Chops
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Ingredients
4
Count
Nutrition
84
Calories
Total time
485
Minutes
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Ingredients:

Directions:

  1. Spray slow cooker with non-stick cooking spray.
  2. Place chopped onion in bottom of slow cooker.
  3. Place pork chops in slow cooker and cover with soup and mushrooms.
  4. Allow to cook on low setting for 5-6 hours.
  5. Adjust slow cooker to warm setting for 2 hours.
  6. Serve any way you like. Be sure to include bread to soak up the thick gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.88 Kcal (351 kJ)
Calories from fat 34.49 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 22.26mg 7%
Sodium 603.03mg 25%
Potassium 172.58mg 4%
Total Carbs 3.29g 1%
Sugars 0.83g 3%
Dietary Fiber 0.51g 2%
Protein 7.98g 16%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 112.58 Kcal (471 kJ)
Calories from fat 46.29 Kcal
% Daily Value*
Total Fat 5.14g 6%
Cholesterol 29.88mg 7%
Sodium 809.34mg 25%
Potassium 231.63mg 4%
Total Carbs 4.42g 1%
Sugars 1.11g 3%
Dietary Fiber 0.68g 2%
Protein 10.71g 16%
Vitamin C 1.8mg 2%
Iron 0.6mg 3%
Calcium 11.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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