Directions:
- Place pork chops in a slow cooker.
- Combine remaining ingredients and pour over chops.
- Cook on LOW for 8-10 hours or on HIGH for 4 1/2 - 5 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.02 Kcal (423 kJ) | ||
| Calories from fat | 24.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.75g | 4% | |
|---|---|---|---|
| Cholesterol | 14.84mg | 5% | |
| Sodium | 511.05mg | 21% | |
| Potassium | 181.18mg | 4% | |
| Total Carbs | 7.29g | 2% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 5.64g | 11% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 12.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 75.85 Kcal (318 kJ) | ||
| Calories from fat | 18.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.07g | 4% | |
|---|---|---|---|
| Cholesterol | 11.14mg | 5% | |
| Sodium | 383.73mg | 21% | |
| Potassium | 136.04mg | 4% | |
| Total Carbs | 5.47g | 2% | |
| Sugars | 0.72g | 4% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 4.23g | 11% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.5mg | 4% | |
| Calcium | 9.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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