Meat Sauce Macaroni Recipe

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Ingredients:

Serving

1/2 lb ground round
1/2 cup commercial pizza sauce
1/8 tsp salt
1/8 tsp black pepper
1 cup hot cooked elbow macaroni (about 2 oz uncooked )
2 tbsp (about 1/2 oz) shredded reduced-fat sharp cheddar cheese

Directions:

Cook meat in a small nonstick skillet over medium-high heat until browned, stirring to crumble. Drain. Wipe drippings from pan with a paper towel; return meat to pan. Add sauce, salt, and pepper; cook 2 minutes. Add pasta; cook 2 minutes or until thoroughly heated. Sprinkle each serving with 1 tablespoon cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	97.9 Kcal (410 kJ)
Calories from fat	40.86 Kcal
		% Daily Value*
Total Fat	4.54g	7%
Cholesterol	14.46mg	5%
Sodium	237.94mg	10%
Potassium	14.49mg	0%
Total Carbs	9.45g	3%
Sugars	0.28g	1%
Dietary Fiber	0.6g	2%
Protein	5.12g	10%
Vitamin A	0.3mg	9%
Iron	0.3mg	2%
Calcium	98.8mg	10%

Amount Per 100 g
Calories	171.03 Kcal (716 kJ)
Calories from fat	71.39 Kcal
		% Daily Value*
Total Fat	7.93g	7%
Cholesterol	25.26mg	5%
Sodium	415.69mg	10%
Potassium	25.32mg	0%
Total Carbs	16.51g	3%
Sugars	0.5g	1%
Dietary Fiber	1.06g	2%
Protein	8.94g	10%
Vitamin A	0.5mg	9%
Iron	0.5mg	2%
Calcium	172.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

2.2

Points
3

PointsPlus

Good Points

saturated fat free,
sugar free

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