Main
Recipes
Course
Main Dishes
Mama Corleone's Sausage and Peppers Recipe

Mama Corleone's Sausage and Peppers Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (8 oz) package thin spaghetti
4 (4 oz) links sweet italian sausage
5 assorted bell peppers, seeded and cut into strips
1 clove garlic, minced
1/4 cup extra virgin olive oil
1/2 tsp dried oregano
1/2 tsp dried basil
salt and pepper to taste
1/4 cup minced flat leaf parsley
freshly grated parmesan cheese to taste

Directions:

Bring a large pot of lightly salted water to a boil. Add spaghetti, and cook until al dente, about 5 minutes. Drain, and set aside.
While the pasta is getting started, slice sausages lengthwise, and remove the casings. Brown sausages in a large skillet over medium-high heat with a drizzle of the olive oil. Remove sausages to a platter, and keep warm in the oven. Add the bell peppers, garlic, oregano and basil to the skillet, and drizzle with the remaining olive oil. Saute over medium heat until peppers are tender.
Toss the pepper mixture with the drained spaghetti until well blended, and season with salt and pepper to taste. Transfer to a serving platter, and arrange the sausages on the top. Garnish with Italian parsley and Parmesan cheese.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.4 Kcal (1228 kJ)
Calories from fat	213.95 Kcal
		% Daily Value*
Total Fat	23.77g	37%
Cholesterol	21.55mg	7%
Sodium	215.84mg	9%
Potassium	278.22mg	6%
Total Carbs	13.63g	5%
Sugars	5.82g	23%
Dietary Fiber	2.28g	9%
Protein	5.08g	10%
Vitamin C	153.8mg	256%
Vitamin A	3.7mg	123%
Iron	63.8mg	354%
Calcium	24.5mg	2%

Amount Per 100 g
Calories	122.26 Kcal (512 kJ)
Calories from fat	89.15 Kcal
		% Daily Value*
Total Fat	9.91g	37%
Cholesterol	8.98mg	7%
Sodium	89.94mg	9%
Potassium	115.94mg	6%
Total Carbs	5.68g	5%
Sugars	2.42g	23%
Dietary Fiber	0.95g	9%
Protein	2.12g	10%
Vitamin C	64.1mg	256%
Vitamin A	1.5mg	123%
Iron	26.6mg	354%
Calcium	10.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Bruschetta Pasta

Spaghetti (i use whole wheat), Diced tomatoes, Olive oil and 7 more..
Rouxdimentary Chicken

Boneless skinless chicken thighs, Onion (chopped ) and 11 more..
Spaghetti Squash Casserole

Spaghetti squash, Lean ground turkey, Onion, chopped and 9 more..
Leeks and Spaghetti

Spaghetti, Butter, Bacon, cubed, Leeks, finely chopped and 6 more..
Grilled Sausage and Peppers Hoagie

Italian sausages and 7 more..
Italian Sausage Casserole

Italian sausage, hot or mild, Potatoes, cut in chunks and 6 more..
Summer Spaghetti

Spaghetti , cooked al dente, Green olives and 12 more..
Roasted Veggies

Red bell peppers, seeded and quartered and 10 more..
Baked Italian Salmon

Garlic (minced or chopped ), Extra-virgin olive oil and 7 more..
Italian Zucchini

Extra virgin olive oil, Onion, sliced and 7 more..
San Marzano Penne Vodka

Penne pasta, Canned san marzano-style peeled plum tomatoes and 8 more..
Tomato-Basil Sauce

Canned tomatoes , petite diced, Red onion, minced and 8 more..
Italian Sausage Spaghetti Sauce

Olive oil and 18 more..
Cooking Light Spaghetti and Meat Sauce

Extra lean ground beef, Diced onions and 16 more..
Baked Artichoke Dip

Artichoke heart, drained, Onion, Garlic, Mayonnaise and 8 more..