Spaghetti Squash Casserole Recipe

Directions:

1. Cut squash in half and remove all seeds and fibers.
2. Place squash cut side down in a microwave safe dish and microwave for 10-15 minutes or until tender and strands easily separate with a fork. Set aside.
3. Meanwhile,in a nonstick skillet coated with cooking spray, brown ground turkey.
4. Add onion, pepper and garlic and saute until tender.
5. Add cherry tomatoes and seasonings; heat through.
6. Add spaghetti squash, and transfer to a 2 quart baking dish that has been sprayed with nonstick cooking spray.
7. Bake, uncovered at 350 degrees for 25 minutes.
8. Sprinkle with cheese and basil, if desired.
9. Bake 5 minutes more or until cheese is melted.