Directions:
- In a medium size jar with a tight fitting lid, combine sugar, vinegar and salt and pepper. Cover tightly and shake for approximately thirty seconds. If necessary, add a few drops of water to thin out dressing. Pour on your favorite salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.35 Kcal (248 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.41mg | 1% | |
| Potassium | 0.3mg | 0% | |
| Total Carbs | 15g | 5% | |
| Sugars | 14.7g | 59% | |
| Calcium | 0.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 197.71 Kcal (828 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 41.35mg | 1% | |
| Potassium | 1.01mg | 0% | |
| Total Carbs | 49.97g | 5% | |
| Sugars | 48.97g | 59% | |
| Calcium | 0.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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